Momordica dioica:

A Medicinal Plant, its Benefits and Pharmacological Activity

 

Shirin J. Dondaichawala1, Sunila. A. Patil2, Sunil. P. Pawar3

P.S.G.V.P. Mandals College of Pharmacy, Shahada (425409), Maharashtra, India.

*Corresponding Author E-mail: shirinjuzer58@gmail.com

 

ABSTRACT:

Momordica dioica, frequently referred to as spiny gourd or teasel. Gourd is a climbing, dioecious perennial that belongs to the Cucurbitaceae family. Commonly found throughout tropical Asia, particularly in India, this lesser-used vegetable possesses great medicinal and nutritional importance. The vegetation is defined by its small, prickly, green fruits that are high in dietary fiber, minerals, along with bioactive substances. Ethnobotanical research shows its conventional utilized for controlling diabetes, inflammation, fever, and gastrointestinal issues. Phytochemical assessments have detected the existence of flavonoids, alkaloids, tannins, saponins, and phenolic substances that add to its antioxidant, antimicrobial, liver-protective, and blood sugar-lowering properties. Its fruits and seeds are incorporated in Ayurvedic preparations, while leaves are occasionally utilized for healing of wounds and skin issues. Recent studies in pharmacology have backed numerous longstanding assertions and emphasize its capacity as a resource for new treatment compounds. Nonetheless, in spite of its demonstrated advantages, M. dioica continues to be insufficiently studied and not fully utilized. From an agronomic perspective, it is a robust plant. adapted to various climate types, although its farming is restricted to specific areas because of ignorance and distribution difficulties.

 

KEYWORDS: Cucurbitaceae, Curative Agent, Spine guard, Antioxident, Teasle guard.

 

 


INTRODUCTION:

Momordica Dioica Roxb. Ex. Willd is a dioceous climbing creeper that is a perennial member of the Cucurbitaceae family. It is frequently referred to as parora, kakara, and spiny groud1. June to July is when flowers bloom, and September to November is when fruit is produced2. The plant's leaves are widely ovate, simple membraneous, and vary in length from 3.8 to 10 cm by 3.2 to 8cm.

 

They are cordate at the base, deeply lobed in three to five triangular lobes, punctuated, complete but distantly denticulate, and have a petiole that is 1.3 to 4.5cm long, channelled above pubescent and glandular3. Male flowers are yellow and solitary, reaching a length of 2.8 cm4. Petals are lanceolate, oblong, and range in length from 1.3 to 2.5cm. The calyx is linear oblong and has five lobed5. Corolla has three stamens and five partite. Male flowers have three joined glands, ovary coated with long soft papillae, several ovuled, ellipsoid ovules, and a single, tiny bract below the middle of the peduncle, calyx, and corollas. Female flowers have no staminodes. The yellow fruit has a short beak, is obtuse with a red kernel inside, is thickly echi- nate with soft spines, and turns green and yellow when it reaches maturity. The crimson pulp en- cases the slightly and unevenly corrugated, spherical, broadly ellipsoid seeds. The stem is gla- brous, shiny, wrinkled, branching, and slender. The tendrils are glabrous, simple, and long6. This climbing creeper is typically found in the Himalayas of India, Pakistan, and Ceylo. reported as high as 1500 meters in the Meghalayan Garo Hills and Assam7. The Indo- Malayan region is where the cucurbitaceous crop kakrol first appeared.8,9.

 

In recent years, there has been a notable increase in the industry centred around medicinal plants. Even in light of significant breakthroughs in modern medicine, this increase, which is happening at an annual growth rate of 7–15%, demonstrates a growing interest in these natural re- sources on a global scale. Another crucial field of research is the investigation of novel medications made from natural ingredients. Numerous scientific investigations have been prompted by the growing recognition of medicinal plants as possible therapeutic agents. Traditional medical methods in many parts of Asia and Africa have made use of the Momordica species in particular .Within the complex cultural frameworks of tribal societies, indigenous knowledge emphasizes the critical role that wild plant foods play, especially in treating a variety of health conditions. According to studies, a variety of edible wild plants are rich in particular phyto chemicls that may have health benefits10.

 

 

Figure1:- fruit of Momordica dioica

 

There are some health benefits of the fruits11:

·       Thought to be beneficial It is a great source of phytonutrients, which are substances found in some stores that are to both colour and mortality. With about 17 calories per 100gm, the vegetable is also low in calories. Additionally, kantola has a high water content, making it beneficial for weight loss, says dietitian Seema Singh.

·       Because of its high manufactured insulin content, it also lowers blood sugar levels in diabetic patients. Singh states that anything that is high in fibre and packed with water content is a fantastic option for a diabetic diet, and kantola checks all the requirements

 

There are some traditional uses of momordica dioica :-

·       Fruit is also used to treat inflammation from lizards, snake bites, elephantiasis, fever, internal illnesses, digestive disorders, heart problems, asthma, leprosy, excessive expectoration, and mucous membrane discharge.

·       Fresh fruit juice is advised for people with high blood pressure.

·       To treat diabetes, take a fruit and cook it in a small amount of oil painting. To treat acne and pustules, soft fruits are applied topically.

 

Biogeography and Botanical description:

Kingdom

Plantae

SubKingdom

Tracheobionata

Supper division

Spermatophyta

Division

Magnoliphyta

Class

Magnoliopsida

Subclass

Dillneiidae

Order

Violales

Family

Cecurbitaceae


Genus

Momordica

Species

Dioica

 

The perennial dioecious climbing plant Momordica dioica Roxb is described in historical literature and in modern analysis as having tuberous roots. This taxon is a member of the Cucurbitaceae family, more especially the Cucurbitoideae subfamily, according to the US Department of Agriculture. The unique sculpted seeds or the asymmetrical fruit that looks like it's being eaten may be the source of the genus name Mordica. In Madhya Pradesh's Gwalior Chambal Division, this species is often known as "Kakora." It is thought to have originated in the Indo-Malayan region. In India, it is extensively dispersed from the Himalayas to the southern peninsula, as well as in other regions of the Indian subcontinent, including Pakistan, Bangladesh, Myanmar, and Sri Lanka, where it grows both wild and cultivated for its edible fruit. The plant's aerial portions die back at the start of winter, and the oval-shaped fruit is covered in soft spines. The sprouting of tubers, which can result in large output losses, is how the species lives. Vegetative proliferation from the subsurface tuberous roots is the main method of cultivation. Momordica dioica, also known as kakrol, spiny gourd, or teasle gourd, is a perennial, dioecious climbing plant that is a member of the Cucurbitaceae family. This species is native to Asia, and it is widely distributed in places like Bangladesh and India.12

 

(1)  Synonyms of M.dioica:13        (2)   Classification of M.dioica:-

Bengoli

Kartoli

English

Small bittergourd, Spine gourd, Teasel gourd

Hindi

Kantola, Parora, Kakora

Malyalam

Venpaval, Erimapasel

Marathi

Kartoli

Tamil

Paluppakkay

Telagu

Agakara, Karkotaki

Cannad

Madahagala-kayi

Sanskrit

Vahisi

Punjabi

Dharkarela

Assam

Batkarila

 

Nutritional Value:14

Momordica dioica contains a variety of colourful substances, including vitamins, proteins, triterpenes, and lectins. Large amounts of vitamin C are found in the fruit of that factory, together with other colourful substances including ascorbic acid, iodine, alkaloids, flavonoids, amino acids, and glycosides. Momordica dioica fruit has 3.09 fibre, 3.19 protein, 7.79 carbohydrate, and 8.11% humidity. It contains trace levels of vitamins such as riboflavin, carotene, thiamine, niocin, and ascorbic acid. The protein phytochemical is present in leaves in significant amounts. Additionally, Momordica Dioica includes ash 3–4p.c., an alkaloid, and a scrap extractive matter. Manganese is present in trace amounts in ash.

 

Table 1:- Proximate composition of fruits of momodica dioica.15

Sr. No.

Parameters

Composition

1

pH

6.5

2

Crude protein

52.06g/100g

3

Crude lipid

4g/100g

4

Crude fiber

15.36g/100g

5

Ash

14g/100g

6

Carbohydrate

14.58g/100g

7

Total solid

12.9g/100g

8

Calorific value

302.56 kcal/100g DW*

9

water

87g/100g

 

Bioactive compunds:-

The dioecious climbing herb Momordica dioica is a member of the Cucurbitaceae family. It has a lot of phytoconstituents. Traces of alkaloids, steroids, triterpenoid, flavonoids, glycosides, saponin, triterpenes of urisolic acid, dark brown semidrying oil, and saturated fatty acids, ascorbic acids, vitamin A, thiamine, riboflavins, niacin, protein carbohydrates, lectins, ascorbic acids, carotenes, bitter principles, oleanoic acid, stearic acid, gypsogenin, α-spiranosterol hederagenin, and Momordica ursenol are among the phytoconstituents of the plant. Momordicin is an alkaloid found in seeds, and Momordica foetida is an alkaloid found in roots.16,17

 

Table 2: Proximate and mineral composition of momordica dioica18:

Composition

Momordica dioica

Moisture /%

84.17

Ash /%

6.7

Lipid /%

4.7

Fiber /%

21.3

Protein /%

19.38

Carbohydrate /%

47.92

Energy kcal /100g

311.50

Calcium mg /100g

33

Sodium mg /100g

1.51

Potassium mg /100g

8.25

Iron mg /100g

4.6

Phosphorus mg /100g

42

 

Plants parts:

Fruits:

M. dioica is used as a vegetable and has green fruit. It has hepatoprotective, laxative, and diuretic effects, among other therapeutic qualities. Leprosy, elephantasis,

snakebite19,20, and asthma are also cured by it. For hypertension, fresh fruit juice from the M. dioca plant is utilised. Applying the fruit to the skin can help prevent or treat acne and other skin issues21.

 

Figure 3:- Fruit of M.dioica

 

Leaves and flowers:

The plant's leaves have anti-helminthitic properties. It also cures diabetes, fever, and jaundice. Applying a leaf paste to the skin can cure a variety of skin conditions and infections. The leaves' juice was combined with coconut, pepper, red sandalwood, and other ingredients to create an ointment that was applied to the head to treat headaches22.

 

 

Figure 4:- Leaves & Flower of M.dioica

 

Roots:-

M. Dioica roots are highly beneficial for a number of illnesses. It contains several medications, including Spermicidal and Abortificane. It is also frequently used to treat urinary infections and bleeding piles23.

 

 

Figure 5:-Roots of M.dioica

 

Pharmacological study:

1. Antioxidant activity:

Compounds that come from natural sources can offer defence against free radicals24. In vitro, the alcoholic extract prevented the formation of oxygen-derived free radicals (ODFR) using an ascorbic system containing 4000 𝜇g/mL25. Another study used a variety of in vitro techniques, including iron chelating activity, total antioxidant capacity, haemoglobin glycosylation assay, DPPH radical scavenging, and ABTS radical scavenging, to investigate the tuberous roots' capacity to scavenge free radicals. It was discovered that the ethanolic extract's total antioxidant capacity was 26 𝜇g/mL, which is the same as ascorbic acid. Additionally, at concentrations of 500 and 1000𝜇g/mL, its ethanol extract demonstrated percentage inhibition of haemoglobin glycosylation of 66.63 and 74.14, respectively, whereas regular DL 𝛼-tocopherol showed 61.53% and 86.68% inhibition at the same concentration 26. When the antioxidant properties of fruit extracts in methanol and aqueous form were examined, it was discovered that phenolic compounds, flavonoids, sterol, alkaloids, amino acids, and other substances were present27. Its fruit has been described as a strong antioxidant among those substances because of the flavonoids it contains28.

 

2. Antidiabetic activity:

In a rat model, Fernandopulle et al. investigated for Momordica dioica's antidiabetic, specifically its oral hypoglycemic properties29. Aqueous, chloroform, ethyl acetate, and ethanolic fruit extracts mediated antidiabetic action in experimental rats given alloxan, according to Reddy et al. and Singh et al. Furthermore, Sharma and Arya found that ethanol extract and ethyl acetate having triterpenoids and steroids may play a part in type 2 diabetes in general and alloxan-induced diabetic rats in particular.30

 

3. Analgesic activity:

When compared to a standard medication, Ilango et al. and Vaidya and Shree-dhara reported that the soluble portion of the methanolic extract of Momordica dioica fruit pulp and its hexane extract both shown analgesic effectiveness31,32. When compared to the vehicle-treated control group, petroleum ether, ethyl acetate, and methanol extracts demonstrated notable analgesic effect in acetic acid-induced writhing syndrome. However, compared to ethyl acetate extract, petroleum ether and methanol extract demonstrated more notable analgesic efficacy33.

 

4. Anticancer activity:

Luo et al. demonstrated anti-cancer activity in cancer cell (L1210) pharmacological tests using the CHCl3 extract of roots and five separate ingredients. When 𝛼-spinasterol-3-o-𝛽-D-glucopyranoside was administered at a concentration of 4𝜇g/mL, the growth inhibitory index (%) was 50%34

 

5. Antiallergic Activities:

In mice, its extract was found to have antiallergic properties35. The alcoholic extract was evaluated and its efficacy to inhibit passive cutaneous anaphylaxis was found in mouse and rat36.

6. Anti- inflammatory activity:

The alcoholic root extract's anti-inflammatory properties were assessed during CCl4-induced hepatotoxicity. Ilango et al. assessed the anti-inflammatory properties of fruit pulp mediated by methanolic and hexane extracts37.

 

7. Nephroprotective Activity:

After screening, the ethanol extract of seeds showed clear nephroprotective and curative properties without any toxicity from gentamicin, a nephrotoxin-like compound38. Its fruit extract's nephroprotective and restorative properties were also noted39. Momordica dioica extract's renal protective activity was assessed by Gupta et al. in streptozotocin-diabetic rats40.

 

8.Antimalarial activity:

Misra P, et al. Has screened alcoholic excerpt in vitro and in vivo for Antimalarial effect against NK65 strain of Plasmodium berghei, Jurinea Macrocephala and Aeglemarmelos and set up them to retain Schizontocidal exertion.41.

 

CONCLUSION:

There is a long history of using medicinal herbs in traditional ways. Both ancient people and our predecessors relied heavily on plants to help them recover from illnesses. However, it is annoying that people are now more likely to ignore natural sources of illness prevention than artificial ones. Because there is a global health alarm due to the on going reports of antibiotic resistance and synthetic medication side effects worldwide. Everyone is alarmed by the increased prevalence of diabetes, cancer, obesity, hypertension, and neurological illnesses in the world. To determine their causes and solutions, much research is conducted. Thus, the need of the hour is to find a better substitute for synthetic drugs. Medicinal plants may be a good option to play pivotal role against such complications. The paper has mainly focused on the phytotherapeutical and pharmacological potential of Momordica dioica Roxb. As It has a substantial number of vitamins, secondary metabolites, antioxidants, and other vital components that may help prevent numerous illnesses, such as diabetes, cancer, and neurological diseases.

 

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Received on 31.10.2025      Revised on 29.11.2025

Accepted on 25.12.2025      Published on 10.04.2026

Available online from April 13, 2026

Asian J. Res. Pharm. Sci. 2026; 16(2):181-185.

DOI: 10.52711/2231-5659.2026.00028

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